Chicory Pan di Zucchero Sugar Loaf ORGANIC SEED

Chicory Pan di Zucchero (Sugar Loaf) forms compact conical heads of crisp leaf. Culture as for Bianca di Milano. Normally used as an autumn/winter crop, sown June/July.

• Variety: Pan di Zucchero (Sugar Loaf)
• Type: Chicory
• Certified Organic Seed
• Pack Size: 250 Seeds
• Product Part No: OV133

When to Sow

Sow June to July for an autumn/winter harvest.

Where to Sow

Sow thinly direct into the growing site 1cm deep in rows 35cm apart.

What to Do Next

As soon as seedlings form their third leaf, thin out to 22cm apart.