Mizuna ORGANIC SEED

A Japanese green vegetable with deeply serrated, feathery leaves. Mizuna may be used raw in salads, as a garnish, cooked in soups or stir fried — a wonderfully versatile oriental vegetable.

• Type: Mizuna (Japanese Mustard Green)
• Certified Organic Seed
• Pack Size: 300 Seeds
• Product Part No: OV00273

When to Sow

March to September outdoors; all year round under cover.

Where to Sow

Sow thinly in rows 30cm apart, 1cm deep, direct into a well-prepared seedbed. Can also be sown in containers or under cover for a winter crop.

What to Do Next

Thin seedlings to 15–20cm apart when large enough to handle. Harvest leaves as needed — plants will re-sprout for multiple cuts.